Inspired by a sunny drive down the California coast this California Almond Caramel Corn is sure to take your troubles away. This recipe is a mixture of bourbon vanilla, brown sugar and a touch of butter. then the caramel is infused with almond nut butter and air popped caramel corn is folded in alond with roasted almonds. Then it is finished in a slow bake oven to coat each kernal with almond nut butter caramel. So, kick up your feet and relax with every bite!